Chickpeas puree with sesame paste, lemon juice and olive oil dressing topped withlamb or chicken shawarma

Fried cubes of potatoes sautéed with garlic, fresh coriander leaves, sweet red andgreen peppers, spices and chilli

Mixture of ground chickpeas, broad beans, spices and fine croquettes served withTahina sauce

Pastry stuffed with minced meat, onions and Pine nuts

Deep fried pastry stuffed with Feta cheese and parsley

Grilled or fried chicken wings in garlic sauce

Lebanese spiced lamb sausages, grilled or fried with tomato and garlic

Fried Chicken liver in lemon juice or cooked with concentrated pomegranate juice